In August the weeds may have slowed down a bit and we’ve moved forward in time when the sun isn’t quite as hot, and there can be a lot of produce ripening. Have you been wondering what you can do with excess crops from your garden? You missed National “sneak some zucchini into your neighbors […]

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ט״ו באלול ה׳תש״פ (September 4, 2020)
Canning supplies

Join other Metrowest Young Professionals for general discussion of New England seasonal and preservation techniques, and delve into water bath canning to make shelf-stable products. We’ll intersperse our kitchen work with bits of Torah and consideration of what lessons we can learn from how our agrarian ancestors planned to have enough food to eat based on […]

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כ״ז בסיון ה׳תשע״ט (June 30, 2019)
Elizabeth spark of light

Elizabeth Kaplan is a Program Director at JCC Greater Boston where she runs Discovery Club, engaging kids with interactive workshops that fuse their interests with Jewish content. Blending topics like robotics, cooking, and farming, she helps kids and families to connect to Jewish holidays, rituals, and stories. Originally from Connecticut, she relocated to Boston for […]

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ט׳ בטבת ה׳תשע״ט (December 17, 2018)