Join us for our annual Sukkot Harvest Celebration- a Farm to Sukkah meal for those in their 20’s and 30’s co-sponsored by the Riverway Project. Sukkot, a biblical harvest festival, […]
Tag: kitchen
Hot Russian Borscht with Sauerkraut Makes about 4 to 5 Gallons, or 32 large bowl servings. For an 8-10 quart pot (a typical large home stock pot) cut the recipe […]
Lentil and Avocado Salad courtesy of Boston Globe Juice of 1 lemon 1 Tablespoon Dijon mustard Salt and black pepper 1/4 cup extra-virgin olive oil plus 2 Tablespoons 1 cup […]