dinner buffet

Our Shuk dinner was only possible with the help of a lot of people power! Here are the recipes from our feast. We adapted many of them, feel free to experiment, and please let us know if you use them. Carrot and Chickpea Salad with Dill and Pumpkin Seeds Vegan Polenta Sun-Dried Tomato, Spinach and Quinoa […]

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א׳ בתמוז ה׳תשע״ח (June 14, 2018)

We are excited to convene the 7th annual Boston Jewish Food Conference. Our conference fosters new dynamics and connections within the Jewish community by utilizing food and agriculture to discuss the intersections of justice, sustainability, and culture against a background of Jewish traditions and contemporary life. The day includes multiple workshops in the kitchen and classroom, […]

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כ״ז בסיון ה׳תשע״ח (June 10, 2018)
Robin Maltz

Ever wonder what it takes to make the Boston Jewish Food Conference happen? It’s a team of committed volunteers. Meet one of them here: Why did you get involved in the planning of the Boston Jewish Food Conference initially? I had recently made a career change and gotten involved volunteering and then working at Daily […]

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כ״א בסיון ה׳תשע״ח (June 4, 2018)