As part of the 2013 Boston Jewish Food Conference , artists, producers, organizations, and vendors will join us at a shuk—marketplace—to showcase all that they have to offer!
The shuk will be open 4:00 – 6:00 pm at Tufts Hillel at the close of the conference.
Do It Yourself Activities
Kale Masseuse
But why would you want to massage kale?
photo via flickr user joyosity
Help build the Boston Sustainable Food Map
Gaining Ground Bicycle Grain Mill
click for larger view
Food Sales
Resources
Cosponsors
Crafts
Kippot by Becca Weaver
Partners
